Description

This sourdough starter is a family heirloom and has been passed on from generation to generation, blessing others with the gift of bread. Our starter is always fresh and always organic. Currently residing in Boiling Springs, PA, this dehydrated package will arrive safe and sound, ready to bless your family with years of bread as well.

In each dehydrated starter package, we provide 10 grams of active starter that has only been fed with Organic Whole Wheat flour sourced from reputable farms. We grind the grain ourselves and feel the flavor and life in this starter is amazing! Your starter should be ready in less than a week from the time you add water.

We make pancakes, waffles, muffins, discard quick bread, discard crackers, pizza crusts, banana bread, cakes, and brownies! There are so many things that you can do with this starter.

Please note: sourdough bread still contains gluten. It is easier to digest than regular yeast bread, but even after fermentation, the gluten remains (and that's a good thing – it allows your bread to rise and have amazing crumb!).

To rehydrate follow the directions and videos over at https://abundantgracehomestead.com/rehydrating-sourdough-starter/.